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KOKO Ontology
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Alphabetical
Hierarchy
Groups
New
...
events and action
action
action with an object
food preservation
salting (food preservation)
salt-curing
change by maintaining
food preservation
salting (food preservation)
salt-curing
...
events and action
action
action with an object
food preservation
feed conservation
fresh preservation
salt-curing
change by maintaining
food preservation
feed conservation
fresh preservation
salt-curing
Preferred term
salt-curing
Type
YSO Concept
Broader concept
fresh preservation
salting (food preservation)
In other languages
Finnish
tuoresuolaus
graavaus
kraavaus
Swedish
gravning
URI
http://www.yso.fi/onto/koko/p56181
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Created 2/18/09, last modified 2/8/23