KOKO Ontology

Preferred term

parmesaanijuusto

Type

  • YSO-käsite

Broader concept

Entry terms

  • parmesaani
  • parmesan
  • parmesanjuusto
  • Parmigiano-Reggiano

In other languages

English

Swedish

URI

http://www.yso.fi/onto/koko/p90522

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